Category: Curiosity
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November 24, 2017
The current beer production system is not environmentally friendly: here's the reason why several startups decided to give the beer another kind of life, by wasting less and reusing grains!We give the beer a second life!
November 21, 2017
Food Pavillion is getting ready for #MFR17 withimpressive and innovative projects! Do you really want to miss the Food of the future?Food Area is getting ready for #MFR17
November 17, 2017
Roversi, Founder of Future Food,makes us discover the great Food Area #MFR17 that will host food makers coming from all over the world.Roversi presents the Food Area #MFR17!
