Exhibitors 2021



VERITAS: sustainable wine production

VERITAS: sustainable wine production

The VERITAS project aims to the production of grapes with sustainability attributes. It starts from the characterization of the terroir and its intrinsic value, in order to design a flexible vineyard management system, capable of ensuring precise irrigation and fertilization, reducing the waste of resources. This project involves the collaboration of three Departments of the University of Sannio (Benevento): the Department of Science and Technology (DST); the Department of Engineering (DING); the Department of Law, Economics, Management and Quantitative Methods (DEMM).

VERITAS: sustainable wine production

Giuseppe Marotta

Giuseppe Marotta, full professor of Agri-Food Economics at the University of Sannio (Benevento). He is the author of several studies on Rural Development policies and value creation systems.


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Data updated on 2024-12-07 - 3.47.03 am