August 14, 2019
TOTEM is the perfect tool to transform the idea you have in your head into a unique, real, and above all functional object For a maker, giving shape to your […]A unique assembly system – Enjoy the pl...
August 13, 2019
Visualizing the impact of our trash might help us get more conscious about it Back in 2011, photographer Antoine Repessé stopped throwing away his recyclable trash to make a point. Four years [&hel...Four Years Of Trash Become a Powerful Photo S...
September 24, 2018
From MFR17 to... a real success! There's a lot to tell about Spireat and Music of the plants, two incredibile projects that we met last year at Maker Faire Rome. FoodMakers, a year after: the road to success...
July 11, 2018
Want to build something great but aren’t sure it’s even possible? Here are the stories of people who have made it happen. Hello! Tell us something about you… […]Meet the maker: Matt Johnson!
June 20, 2018
Do you remember Talking Hands, the device awarded with the R.O.M.E. Prize at Maker Faire Rome 2016? It's an amazing project that in two years has incredibily increased the quality of life of deaf peop...#CallForMakers: submit your project and make ...
May 24, 2018
Costruire una vera e propria community, promuovere la cultura dell'open - source, la collaborazione, la produzione sostenibile e la creatività: Zoe Romano, co-founder di WeMake e Ambassador di Europe...#BackToBasics: we’re all makers andR...
May 8, 2018
There's a lot to learn within the Maker Movement: we met Thomas Amberg, from Switzerland, founder of Yaler.net and EMW's Ambassador. And we got closer to the maker culture! #BackToBasics: It’s cool to be a maker!
November 28, 2017
Learn how to become a Super Maker with RS Components, partner of Maker Faire Rome. By joining for free the DesignSpark community at RS Components booth, Pav.7, you will have the chance to get some inc...Become a Super Maker with DesignSpark
November 21, 2017
Food Pavillion is getting ready for #MFR17 withimpressive and innovative projects! Do you really want to miss the Food of the future?Food Area is getting ready for #MFR17
November 8, 2017
Beyond a shadow of a doubt, olive oil has become synonymous with health and high quality cuisine. In order to continue this tradition, a wave of new technologies have introduced innovative methods to ...Oil 4.0: between tradition, sustainability an...