Exhibitors 2015
- DRONES
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- OPENING TECHNOLOGY
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- 3D PRINTING VENDORS
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- WELLNESS & HEALTHCARE
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- HACKS
- FOOD & AGRICULTURE
VIVO
The company Insulation srl It was formed with the intention to develop, manufacture and market the system "VIVO", internationally patented, able to maintain the organoleptic and / or effervescent, beverages during consumption and for a long time.
It can be applied to containers of different volume, for liquids that can degrade in contact with air. This prerogative is guaranteed by the presence of an expandable chamber that in the phase of dispensing of the liquid exactly compensates the volume of the blank portion, avoiding contact with air.
The company insolution, with its research, has developed as a priority, a system to be applied to the world of wine and olive oil but also perfectly compatible for beer and soft drinks (effervescent or not).
It can be applied to containers of different volume, for liquids that can degrade in contact with air. This prerogative is guaranteed by the presence of an expandable chamber that in the phase of dispensing of the liquid exactly compensates the volume of the blank portion, avoiding contact with air.
The company insolution, with its research, has developed as a priority, a system to be applied to the world of wine and olive oil but also perfectly compatible for beer and soft drinks (effervescent or not).
Italy
Societa inSOLUTION S.r.l.
The company Insulation srl It was formed with the intention to develop, manufacture and market the system "VIVO", internationally patented, able to maintain the organoleptic and / or effervescent, beverages during consumption and for a long time.
It can be applied to containers of different volume, for liquids that can degrade in contact with air. This prerogative is guaranteed by the presence of an expandable chamber that in the phase of dispensing of the liquid exactly compensates the volume of the blank portion, avoiding contact with air.
The company insolution, with its research, has developed as a priority, a system to be applied to the world of wine and oil but also perfectly compatible for beer and soft drinks (effervescent or not).
It can be applied to containers of different volume, for liquids that can degrade in contact with air. This prerogative is guaranteed by the presence of an expandable chamber that in the phase of dispensing of the liquid exactly compensates the volume of the blank portion, avoiding contact with air.
The company insolution, with its research, has developed as a priority, a system to be applied to the world of wine and oil but also perfectly compatible for beer and soft drinks (effervescent or not).
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